The journal

Stories

Routes, regions and practical notes for travelling with a little more attention.

You have to be in the right mood to tackle a Francesinha sandwich in Portugal
Food · Daniela Sunde-Brown · 11 min read

Where to eat in Braga

A golden Pudim Abade de Priscos, wobbling with the fat of a hundred egg yolks and a splash of port. A plate of bacalhau à Braga, salted cod fried and buried under a mountain of onions.…

Pool at Forte de Gaia in Vila Nova de Gaia
Porto & the North · Daniela Sunde-Brown · 8 min read

Best hotels in Porto (that I’ve stayed at)

Having lived in Lisbon since 2018, I’ve had the chance to visit Porto a dozen times, exploring the city from bases in various different neighbourhoods and staying in a mix of hotels, guesthouses and apartments.  Since…